Brisket offers authentic, mouth-watering Texan BBQ combined with a stylish, urban dining experience. Caters to a high-volume of guests, requires minimal kitchen space and offers above industry-standard margins.

Brisket Southern BBQ & Bar was founded in Zurich, Switzerland in 2015 and quickly became one of the city’s most popular dining destinations. It’s owned by the von Matt family of Von Matt Hospitality Group (VMHG) based in Zurich and is one of four restaurant concepts created by them. Their specialization lies in gourmet-style American food experiences, where they focus on serving fantastic menu creations within a vibrant, street-style ambience.

The von Matt’s spent nearly six months traveling The States, learning the ropes about American cuisine, testing out different recipes, variations, techniques & traditions. Now, with four restaurants, they’ve managed to penetrate the market in Zurich and see great potential to expand their brands globally.

VMHG setup a local headquarters located in Bangkok, Thailand, which will be your liaison and trusted partner throughout the journey of becoming a franchisee. The HQ’s will provide you with hands-on support and help you grow your new business venture to become a successful and thriving restaurant in your market.

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