DELIFRANCE®

• • In 1919 the Vilgrain family founded “Les Grands Moulins de Paris”.
  • In 1983, Délifrance was born, proposing solutions in bakery products for foodservice professionals, as well as boulangerie stores under the Délifrance brand.
  • Delifrance brings to you a uniquely French experience, focused on the best taste sensations associated with bakery products all over the world.
  • Since 1984, Délifrance has become leading worldwide French bakery. We do not compromise on our product quality (high quality ingredients selection, baker expertise)
  • Our acclaimed bakery and patisserie school, ‘‘Ecole de Boulangerie et de Pâtisserie de Paris’’ has trained over 12,000 French or international students since it was established in 1929.
  •  We do not compromise the way we serve our guests, no matter how much time or efforts is required.

• Why DELIFRANCE?

• • • • We are French bakery experts.
      • Key figures : 400 stores in 15 countries.
      • Our Ecole de Boulangerie Pâtisserie in Paris
      • Flexible concepts: Bakery-restaurant or comptoir express, table-service or take away
      • Délifrance provides training and support for franchise owners, to help in all aspects of operating a market and the stores within that market

• Minimum Investment: USD1,000,000