Mango Tree Worldwide is one of the world’s most innovative and best-known Thai culinary lifestyle brands, serving contemporary Thai cuisine from authentic classics to modern updates to old favourites, complemented by creative mixology, expertly curated music and buzzing locations. Mango Tree explore culinary of the four regions of Thailand: Northern, North-Eastern, Central and Southern Thai favourites, some refreshed for contemporary tastes or inspired by local and seasonal specialties.

As a leading Asian restaurant operator, Mango Tree Worldwide has expanded and evolved from its origins to be a modern contemporary lifestyle brand that has several tiers of its restaurants for every consumer level. While Mango Tree offers authentic Thai cuisine with casual fine-dining vibes, Mango Tree Thai bistro offers more fun and vibrant hangout space concept with various drink list and Thai-twist creative menu. Mango Tree Café offers casual and light dining concept, specially designed for department store while Mango Tree kitchen is focus on a specialty menu such as Khra Prao or Kao Mun Kai. The newest concept launch, Mango Tree Grab&Go, developed specifically for major transport hubs, provides diners with freshly-made Thai and International cuisine, perfectly in step with their busy modern lifestyles.

OUR VISION

• To be the premier global brand of Thai cuisine.
• To establish Mango Tree restaurants in every major city throughout the world by delivering quality Thai cuisine with great authentic taste and true Thai hospitality.
• We strive for
  • perfect atmosphere for friends and family
  • service beyond expectations
  • a passion for a smile
  • a remarkable dining experience

Mango Tree has multiple concepts to fit the right country and the positioning of each brand.

Minimum Investment USD500,000 – 800,000 per restaurant