Introduction:

Kokoro Tokyo Mazesoba is a popular Japanese ramen brand specializing in mazesoba (noodles without broth), created by chef Takuma Ishikawa. The brand is known for its unique flavor that combines ingredients such as minced pork, egg yolk, seaweed, and other toppings on a noodle base. Kokoro Tokyo Mazesoba opened its first store in Tokyo in 2014 and has grown into a successful chain both in and outside of Japan.

Products/Services:

F&B Franchise.